Chicken Flattie with Moroccan spice, lemon and mint marinade.
Perfect blend of heat, spice, and zest makes this the perfect everyday roast or braai spatchcock chicken. Packed and frozen in a foil roasting tin for your convenience and fewer dirty dishes.
Cooking Method: Ready to roast or braai
Cooking Time: 60 minutes. Cooking times may vary. Defrost completely before cooking. Suitable for your braai, oven, and weber. Easy cooking instructions included.
Chicken Flattie with Moroccan Lemon marinade
AREA 1: Free delivery for orders above R500 to Parys, Vanderbijlpark, Sasolburg, Vereeniging, and Vaaldam area. Get your orders in before Thursdays at 12:00 to receive your delivery on Friday.
AREA 2: R100 delivery fee for orders to Pretoria (Centurion & surroundings) and Johannesburg (Linden & surroundings). Get your orders in before Wednesdays at 12:00 to receive your delivery on Thursday. Please contact us to enquire for areas not listed.