Eat in with us - Private Events


We offer a few options for outside events packages. Please utilise the below booking form and select your package for group sizes between 6 and 14 guests.


If you require menus for larger groups please send an email to


Once your booking has been received, we will confirm the venue and the menu.


All options include a private chef, a menu created in Pasch du Plooy’s signature style with seasonal ingredients and according to your requirements. Our team will cater to your needs in the comfort of your own home.

Package Options

Seasonal Menu

Snacks and plated 3-course Menu

Kitchen staff

R 750 per person


Advanced Seasonal Menu

Snacks and plated 4-course Menu

Kitchen staff

Gin pairing with Plated Menu

R950 per person


All out Seasonal Menu

Snacks with MMC, 5-course plated Menu

Kitchen staff

Gin and Wine pairing with plated Menu

R1350 per person


All bookings must be made 48 hours in advance. The minimum group size that we cater to is 6 people. For groups larger than 14 please contact us at and we will provide you with a specialised quotation to suit your needs. We provide set menus on all packages but will consider dietary requirements on prior notice. Payment in advance will confirm your booking. Service staff and waiters can be provided on prior request.


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