Recipe: Crispy Lamb Neck with warm Nectarine Salsa.
More meat for your moola! Pocket-friendly cuts like lamb neck do well in braises and slow cooking. This recipe combines slow cooking and frying. I mean, what is better than combining these two cooking methods! Let me know what you think! Serves: 4 Easy or Difficult: Medium Preparation Time: 30minutes Cooking Time: 3hours Ingredients: 1 Whole Lamb Neck 1 Ginger, thumb size, peeled and sliced 1 Whole Garlic bulb, cut in half, not peeled 1 Carrot, peeled and diced 1L Chicken Sto